Oyster comparison in our restaurant!
Good evening everyone, this is Ginza Hanatare.
We are also proud of our oysters and other shellfish! So today, we would like to introduce our recommended oysters!
Oysters from Ako, Hyogo Prefecture, are characterized by their plump and sweet flesh! It is a very popular production area!
And another is the rock oyster from Goto, Nagasaki! These are characterized by their creaminess! They are also large in size, so they are perfectly satisfying!
The taste of oysters varies greatly depending on their region of origin! Please enjoy comparing oysters at our restaurant!
👣Access 👣.
Tokyu Plaza Ginza 11F, 5-2-1 Ginza, Chuo-ku, Tokyo
1 minute walk from Ginza Station (Exit C2) on Subway Marunouchi Line
2 min. walk from Subway Hibiya Line Ginza Station, Exit B7
JR Yurakucho Station, 5 min. walk from Ginza Exit
5 min. walk from Ginza Exit of Yurakucho Station on the Yurakucho Subway Line
10 min. walk from JR Shimbashi Station Ginza Exit
10 min. walk from Ginza Exit, Shimbashi Station, Subway Ginza Line
169m from Ginza station
